1. Certification: CCC,CE,CSA,ROHS,UL,ISO9001:20082.Plate material:SS304,316L,Titanium,AlloyC276,Nickel, 254SMO,C20003. Plate theta Show More...
Features of silicone cake baking mold1. Food grade silicone, SGS, FDA approved. 2. Temperature range:-40~230 centigrade 3. Versati Show More...
Product Specification of silicone molds1.Material100% Eco-friendly silicone. stain and odor resistant2.Size265*170*35mm3.Weight120 Show More...
1)25 years' experience of gelatin producer 2)High quality, competitive price 3)Viscosity:3.0--10.0mPa.s 4)Clarity:250--450mm Produ Show More...
White crystal or powder; odourIess; taste saIty; slightIy deIiquescence; readiIy soIubIe in water or gIycerine, aImost insoluble i Show More...
ST-168 is a multifunction Automatic Encrusting Machine. It can fill the stuffing and shape them to be ball, rod and stick. This ma Show More...
Glass Agencies are Manufacturer and Exporter of all type of sics Lab Instruments.Our EROSE sics Lab Instruments are BOYL'S L Show More...
We are Exporter of all type of Cheese Powder, especially Cheese Cheddar Powder or different range of Cheese Powder that are widely Show More...
Colors optional-On Off switch-Product Diameter:22cm-With 18pcs non-stick dimple plate-For delicious,healthy and fun cooking of mea Show More...
Cheese packaging-keeping products cool and brands fresh. The packaging requirements of cheeses vary according to their individual Show More...
Cheese is the most famous Product in Dairy Food Processing Material form Dairy Industry. Cheeses are the most common Dairy Product Show More...
A lemon juicerA spice grater, for grating fresh ginger for exampleAn egg masher, for making egg salad in a jiffyA cheese grater, t Show More...
The amazing Nicer Dicer will make your life easier, safer and more fun in the kitchen. Dice, chop or julienne fruit, vegetables, c Show More...
The main ingredients: Tilapia Fillet, Concentrated Chicken Powder, Cheese Powder, Flour, Fresh Bread Crumbs. Product Specification Show More...
Item No.: GI-SG005Product Name: cheese slicerMaterial: S S with S S handle Item Size: 26*8cmColor: as toPacking: PP bag color b Show More...
Mozzarella Cheese is made in Dairy Plant with traditionally process solely from the Milk of the domestic buffalo. Mozzarella Chees Show More...
The Private Label Group has established itself at 1979 as an integral part of the Egyptian economy with an integrated commercial, Show More...
Product Description1. Specification of L-VAdity nameL-VArance White crystaler, odorless, lightly sweet Show More...
ScopePetroleum wax penetration tester applies GB T4985-84 "petroleum wax needle penetration assay", also applies to ASTM-D1321 "pe Show More...
FLAMAS - MS is modified maize- starch that is Vegan, Plant-based and Non-GMO.It can be used as a Thickener, Binder, Emulsifier and Show More...
Production factories that we provide is located in the most ecologically clean region of Belarus - the area of the world-fam Show More...
Name of the product : EDAM BALL Cheese type : EDAM Origin : Algeria Fat Content (%) : 46 Weight : 2,5 Kg Brand Name : PATU OR OEM Show More...
Cheese is a versatile and beloved dairy product made from the curdled or coagulated milk of various animals, such as cows, goats, Show More...
Halloumi is officially recognized worldwide as a distinctive cheese indigenous to Cyprus. It is a white semi-hard cheese with a di Show More...
CHEESEFat Content (%): 45 MAXCow's milk made 100% real Mozzarella CheeseFresh Mozzarella Cheese Shredded100% made from US cow's mi Show More...
Supply AbilitySupply Ability:10000 Metric Ton Metric Tons per MonthPackaging & DeliveryPackaging Detailsavailable packagings : blo Show More...
CHARACTERISTIC:Light yellow, uniform throughout the mass.Mild, delicate, slightly nutty, aromatic, light aftertaste pasteurization Show More...
Find Cheese manufacturers and suppliers around the world at eWorldTrade.com and expand your business globally. Cheese is food which is prepared from milk, and it has a broad range of textures and flavors. It consists fats and proteins from milk and is made from the milk of goats, sheep, buffalo and cows. While it is processed the milk is acidified, and the enzyme rennet is added which causes coagulation. Leftover solid part is pressed in the final procedure.
Various countries produce hundreds of types of cheese, their flavor, style, and texture depend on by milk. Wood smoke, herbs, and spice are used as a flavoring agent other ingredients are also added besides these like chives, black pepper, garlic, and cranberries.
Since from decades in India and other neighboring countries slightly different form of cheese is used which is known as Cottage Cheese or Paneer. Cottage cheese is not fermented, unlike traditional cheese. Different type of cheese is fully loaded with many nutrients like Vitamins, Thiamin, Niacin, and Riboflavin. There are many types of cheese, but some of the most famous kinds include ricotta, mozzarella, parmesan, cream cheese, cheddar and blue cheese.
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