Onggok flour is flour made from processed solid waste or cassava dregs whose starch has been extracted in tapioca starch processin Show More...
Mocaf is a modified cassava flour product. Modification of cassava in mocaf is done by fermentation by lactic acid bacteria. Ferme Show More...
Tapioca is a starch that derives from the cassava root. This starch is extracted through a process of washing and pulping. Once en Show More...
Corn starch made from dry white corn that is milled or ground to a fine powder with sand-like grains. Meanwhile, corn starch that Show More...
Organic wheat flour is a great source of proteins, minerals, lipids, iron, dietary fiber, thiamine, and several vitamins, it is ri Show More...
Organic besan is super -fine flour prepared from pure chana dal. It has rich in protein, and B – vitamins Thiamine, riboflavin, Show More...
Organic bajra atta is a good source of protein, fiber, and minerals such as calcium, iron, magnesium, rich in vitamin B complex, p Show More...
Organic maida does not have any nutritional value but does have plenty of calories. It is made of wheat grain that contains high a Show More...
We are producers of wheat flour of the Highest, First and Second grade. We send documents and certificates on request. We carry ou Show More...
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Wheat flour exporter from india | Tellus Group IncWheat flour is a staple diet of Indians and people from other countries. Wheat f Show More...
SJM AGRO presents a healthy and wholesome Multigrain Atta rich in Energy Value, Dietary Fiber, Protein, Minerals and Vitamins. SJM Show More...
Sell from the manufacturer of wheat flour highest grade (type 550). Production of Ukraine. The volume of supply up to 2000 tons pe Show More...
We manufacture high quality refined Wheat Flour suitable for Bakeries and Biscuit cookies manufacturing. Our Products are used dom Show More...
Gram flour or besan, is a light yellow color pulses flour made by grinding chickpea (Bengal gram). It is rich in fiber and nutrien Show More...
Semolina is a high-gluten flour made from hard durum wheat. It has a rather coarse texture, yellow color, and is high in gluten pr Show More...
Whole Wheat Flour (Atta) or Chakki Fresh Atta, manufactured from best quality Wheat.Samples = Available on RequestWe package our o Show More...
The higher grade of flour is distinguished by finer grinding, before which the wheat grains are completely cleaned of the shell, s Show More...
The rye flour is suitable for hearty bread and rolls and can be processed very well in combination with sourdough. Show More...
WHEAT FLOUR SPECIFICATIONS:Commodity: Wheat FlourMoisture: 14% MaxAsh: 0.550% MaxGluten: 30% MinxFineness: 99.5% Carbohydrates: 76 Show More...
Amaranth Seed, Puffed or Flour with great quality (99.9% purity) locally grown at Mexico. Amaranth is an old cultivated crop origi Show More...
Moisture 11-11.5 % Total Ash 1.3-1.5 % Max Water Absorption 70% and above Gluten 9-10% Crude Fiber 2.3-2.5% Alcoholic Acidity 0.08 Show More...
Supply AbilitySupply Ability:10000 Ton Tons per month food additives yellow corn flour maize flourPackaging & DeliveryPackaging De Show More...
Coconut Flakes and Coconut Flour Coconut flour is a natural alternative to other types of flour, rich in dietary fibre and protein Show More...
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