Quick DetailsType:Cacao, FlavorProcessing Type:Roasted, RawGrade:Ceylon Grade 1Place of Origin:Sri LankaBrand Name:Organic SpiceMo Show More...
It is a powder that is prepared from quality cocoa beans under controlled conditions and it have been heavily dutched because it h Show More...
Natural cocoa powder is light brown in color and is made by grinding cocoa nibs into a paste, which is processed to remove cocoa b Show More...
Natural Cocoa Powder blended from fine Ghana's Cocoa Beans with no additives. It's pure and organic. Show More...
ALKALIZED BLACK COCOA POWDER is a powder that is prepared from quality cocoa beans under controlled conditions and it have been he Show More...
OverviewQuick DetailsType:Cacao CocoaPlace of Origin:CameroonBrand Name:Cocoa BeansModel Number:CBCertification:Kosher,Halal,Haccp Show More...
Specifications:Bean Count (Main Crop): 300Impurities: Maximum of 2%Moisture: Maximum of 10%Total Defective (TD): Maximum of 4%Tota Show More...
We have a range of different pods growing in a natural environment. No fertilizers or pesticides used in the process. Formerly cla Show More...
SpecificationsGrade A Dried Cameroon IVORY COAST GHANA Raw Cocoa Beans for Sale1.Type:Cocoa Bean2.Processing Type :Sun Dried3.Matu Show More...
Alkalization occurs when the beans are flushed with a potassium solution before or after pulverization. the washing changes the PH Show More...
As a major Cocoa supplier in Nigeria, we export the following categories of Cocoa:Superior quality raw cocoa beansFermented dried Show More...
Constantly strive towards High quality products Most competitive price Professional support Most effective teamwork Credible Coope Show More...
Cocoa Powder Specs.pH7.2 – 7.6Fat Content (%)10 –12Fineness, (% Show More...
a) moisture: 5.5% - 6.2% maximumb) foreign matters: 1.29% maximumc) beans count: 91 to 99 beans kgd) broken beans defective: 0.7% Show More...
Specification Quality fermentedBeans counts : 115 100 gr maxMoisture 9 % maxMouldy 5 % maxSlaty 5 % maxDamaged 3% maxDefects 3 % m Show More...
Coffee beans, blue lake beans, fresh coffee, green beans, pinto beans, vegetable seeds, bush pant, common beans, pencil pod golden Show More...
CTL…….a company with commitment to providing quality services, meet and exceed our clients’ expectations, maximize sharehold Show More...
Well dried Cocoa, moisture content 9% max. Non smoked. High quality. Show More...
Cocoa is a temptation, especially for the sweet tooth, and a good whim, yes, taken in moderation, because too much may have an unwanted effect. It is known that cocoa beans to have more than 300 healthy compounds. Some of these have theobromine, phenylethylamine, and many polyphenols, such as flavonoids. Cocoa beans also contain many vitamins and minerals, as well as a healthy dose of potassium and copper, which support cardiovascular health, and iron, which carries oxygen throughout the body. The calcium and magnesium are also found in cocoa beans, which are necessary for all organs to function properly. Cocoa beans, better known as cocoa beans, first appeared in the Amazon basin, and only grow in moist, warm, and gloomy climates. Cocoa beans are grown mainly in Africa, Asia and Central and South America. The cocoa beans are produced by the plant Theobroma cacao, which translated, means "food of the gods." That is a good name for them, considering the numerous health benefits provided by them.