SPECIFICATIONS (Cocoa Beans, Grade 1): Bean Size: 82 per 100gSlaty Beans: 1,5%Mouldy Beans: 1,5%Defective Beans: 1,5%Foreign Matte Show More...
Cocoa beans which is also called cacao, is the dried and fully fermented seed of Theobroma cacao, from which cocoa solids and coco Show More...
We have 50 metric tons..65kg bags..FOB Accra, Ghana. Warehoused and ready for delivery. Show More...
Lima New Material (Suzhou) Co., Ltd.Specialized in researching and manufacturing various styles of aluminum products, our company Show More...
50 metric tons..65 kg bags..warehouses and ready for delivery. Desire long term contract. FOB, Accra, Ghana. Serious inquiries onl Show More...
We supply premium grade products Show More...
It is a powder that is prepared from quality cocoa beans under controlled conditions and it have been heavily dutched because it h Show More...
Natural cocoa powder is light brown in color and is made by grinding cocoa nibs into a paste, which is processed to remove cocoa b Show More...
contact me +2347064420089 WhatsApp what ever quantity of agro commodities we are ready to supply you to any port of your choice. Show More...
Natural Cocoa Powder blended from fine Ghana's Cocoa Beans with no additives. It's pure and organic. Show More...
a) moisture: 5.5% - 6.2% maximumb) foreign matters: 1.29% maximumc) beans count: 91 to 99 beans kgd) broken beans defective: 0.7% Show More...
Bean Sizes....100-110 beans per 100 gramsMoisture.........7%Ash...............3%Foreign Matter...0%Salty.................3%FFA.... Show More...
Alkalization occurs when the beans are flushed with a potassium solution before or after pulverization. the washing changes the PH Show More...
ALKALIZED BLACK COCOA POWDER is a powder that is prepared from quality cocoa beans under controlled conditions and it have been he Show More...
Garcinia kola or in simple terms, bitter kola originated from West and Central Africa and Nigeria is one of the major producer of Show More...
Specification Quality fermentedBeans counts : 115 100 gr maxMoisture 9 % maxMouldy 5 % maxSlaty 5 % maxDamaged 3% maxDefects 3 % m Show More...
Coffee beans, blue lake beans, fresh coffee, green beans, pinto beans, vegetable seeds, bush pant, common beans, pencil pod golden Show More...
Well dried Cocoa, moisture content 9% max. Non smoked. High quality. Show More...
CTL…….a company with commitment to providing quality services, meet and exceed our clients’ expectations, maximize sharehold Show More...
Cocoa is a temptation, especially for the sweet tooth, and a good whim, yes, taken in moderation, because too much may have an unwanted effect. It is known that cocoa beans to have more than 300 healthy compounds. Some of these have theobromine, phenylethylamine, and many polyphenols, such as flavonoids. Cocoa beans also contain many vitamins and minerals, as well as a healthy dose of potassium and copper, which support cardiovascular health, and iron, which carries oxygen throughout the body. The calcium and magnesium are also found in cocoa beans, which are necessary for all organs to function properly. Cocoa beans, better known as cocoa beans, first appeared in the Amazon basin, and only grow in moist, warm, and gloomy climates. Cocoa beans are grown mainly in Africa, Asia and Central and South America. The cocoa beans are produced by the plant Theobroma cacao, which translated, means "food of the gods." That is a good name for them, considering the numerous health benefits provided by them.