Name : Pangasius Fillet Untrimmed Ingredients: Pangasius Size: 170g-220g, 220 up Packing : 1kg bag x 10 ctn or 10 kg bulk or interleaved 5 kg block x 2 ctn or depend on customers Certificate: ASC, BRC, ISO, HACCP, HALAL, GLOBAL GAPPlease refer to below link for our company profile in vd format: https: ube.com watch?v=HBCV6rmf-cU Your prompt Show More...
• Name : Pangasius HGT • Science name : Pangasius hypohalmus • Ingredient: Pangasius • Size-up • Packing: Bulk or depend on customers • Certificate: ASC, BRC, ISO, HACCP, HALAL, • GLOBAL GAPPlease refer to below link for our company profile in vd format: https: ube.com watch?v=HBCV6rmf-cU Your prompt respons Show More...
• Name : Pangasius HGT • Ingredient: Pangasius • Size-up • Packing: Bulk or depend on customers • Certificate: ASC, BRC, ISO, HACCP, HALAL, • GLOBAL GAP Please refer to below link for our company profile in vd format: https: ube.com watch?v=HBCV6rmf-cU Your prompt response is highly appreciated. Best regards, Show More...
Ingredients: Basa Fish: 94.6%, tapioca starch: 2.5%, spice: 2.9% (sugar, salt, pepper, garlic)Usage: Thawing naturally from 20’ to 30’. For soup cooking or frying. Using with chilli sauce.ish.com.vn Show More...
We are MEKONG AQUATIC PRODUCT IMPORT EXPORT JSC, one of reliable supplier from Viet Nam We had exported to China, Malaysia, Taiwan, India, Japan, Korea, Mexico,… with high quality & the best price. Come to us, you’ll save much cost, you don’t need to ask via any trading company, you’ll be guaranteed about quality of product. If you’re interested ou Show More...
Scallop is a very common and popular seafood in some European countries and Asian countires. Japanese people often eat scallops with alcohol drinks because they go very well with beer, wine, whisky etc. Also, scallop is a very popular topping of sushi in Japan. Meanwhile, scallop is one of the most luxurious food ingredients in Chinese cuisine, where “soak Show More...
Ingredients: 1. Shrimp Hacao : Shrimp, surimi, carrot, bamboo shoot, garlic, soya oil,potato starch, wheat flour, rice flour, corn starch,spices 2. Shrimp shaomai : Shrimp, surimi, onion, vermi, carrot, soya oil, garlic, purple onion,soya sauce, sesame oil, wheat flour, crocus flour, spices 3. Gyoza bean : Cat tiger, surimi, green peas, bamboo shoot, s Show More...
Ingredients Sardina pilchardus, vegetable oil, salt, chilli. Nutrition value per 100g Calories214 Fat 12.4g Protein 25.2g Carbohydrates 0.1g Omega 3 1.4g Sodium 0.2g Cholesterol 0.04g Saturated fatty acistic information Weight netto: 125g In box: 50 pcs On palette: 84 to 108 box Box weight: 9 kg Palette weight: 30 to 35 kg Show More...
King Crab, the most prized species of crab in the world, is tempting Gourmets all over the world. We supply the best qualified size and taste of this premium gourmets Ingredient, Red King Crab. 1. Origin : Netherlands 2. Type : Live 3. Mortality : Less than 5 % 4. Packing : 12kg per 30kg styrofoam box 5. Size : 2.0 ~ 2.5kg, 2.5 ~ 3.0kg, 3.0kg ~ up 6. Port o Show More...
Ingredients: Shrimp, giant Squh, red pepper Packing: skin pack 20gr or IQF 1kg bag Please me to have latest quotation and detail packing Show More...
TUNA IN OIL • Description: Succulent chunks or flake of the finest light white Tuna, in oils such as olive,soybean,vegetable, sunflower oil. • Product ingredients: ? Light White Meat Tuna ? Oil ? Salt • Pack size: 140g, 150g, 185g, 200g, 1880g, A10 TUNA IN BRINE SPRING WATER • Description: Our best and most succulent Tuna meat with a little brine or Show More...
*INGREDIENT: Basa fish 93%, spices 4.5% (sugar, salt, pepper, garlie, fish sauce, onion), corn starch 2%, Pentasodium triste (E45li) 0.3%, MSG (E621) 0.2%.*USEGE: Thawing naturally from 20oc – 30oc. For frying or steaming. Enjoy it with chilli sauce *PRESERVATION: Store in froc)*Price: $1.70-$1.90 KG FOB HCMC, VIETNAM *Certifications: HACCP Show More...
FISH SUSHI INGREDIENTS (100G): Basa Fish 93%, Corn Starch (GMO) 3%, Sugar (Saccharose) 2.8%, MSG (E621) 0.2%, Salt (Nacl) 0.5%, Pentasodium triste (E451 i) 0.3% and skin genlatin.USEGE: Thawing naturally from 20oc – 30oc. For frying or steaming. Enjoy it with chilli sauce PRESERVATION: Store in froc)*Packing: IQF, Bag 500gr*Price: $0.80-$1.0 Show More...
The Atlantic Catfish also known as the seawolf, Atlantic wolffish, ocean catfish, devil fish, and wolf eel, inhabit both the west and east coasts of the Atlantic. Wolffish vary in color, usually seen as purplish-brown, a dull olive green, or blueish gray. Wolffish are esteemed as food, both fresh and preserved, and are a popular ingredient in fish and chips. Show More...
The products are high quality, food safety and hygiene - Certification : FDA, HACCP, ISO - Preservation Process: Syrup - Ingredients: Meat Shape 70% chunks with 30% minced steak all minced steak or as customer's requirement - Part: Body - Recipe: in Tomato sauce - Origin: Vietnam - Shelf Life: 3 years - Tin Type: Normal ltin - N.W: 185g 12 Show More...
Certification: FDA,HACCP,ISO - Preservation Process: Oil - Origin: Vietnam - Part: Body - Recipe: in vegetable oil - Ingredients: Meat Shape 70% chunks with 30% minced steak all minced steak or as customer's requirement - Tin Type: Normal ltin - Shelf Life: 3 years - N.W: 185g 120g, 170g 120g as for customer's require - Packing: 185g x 48 Show More...
Description: The natural taste of succulent little fish with a lot of flavour. In a real tomato sauce to make them even tastier. Product ingredients: Sardines Tomato sauce Water Oil Salt Pack size: 155g, 185g, 1880g. Allergens: contains fish. All natural ingredients High source of Omega-3 Good source of protein and calcium Show More...
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