DescriptionViet nam long grain jasmine rice 5% broken- Broken (% max): 5%- Moisture (% max): 14%- Foreign matter (% max): 0.1%- Ch Show More...
ype: RiceTexture: HardKind: White RiceVariety: Long-Grain RiceStyle: FreshCultivation Type: COMMONColor: WhiteBroken Ratio (%): 10 Show More...
OM5451OM 5451 rice is a long-grain assortment of fragrant rice made by a crossbreed mix between Jasmine 85 and OM 2490 assortments Show More...
JASMINE 85Jasmine 85 rice is delivered from Jasmine 85 rice assortment (IR841 - 85), beginning from the lippines, prevalently d Show More...
NANG HOA FRAGRANTDevelopment time from 95-100 days. Fragrant rice The blossom is normally filled in two principal seasons: Summer Show More...
Type:RiceTexture:HardKind:White RiceVariety:Long-Grain RiceStyle:FreshCultivation Type:COMMONColor:WhiteBroken Ratio (%):10 %Max. Show More...
Type:RiceTexture:HardKind:White RiceVariety:Long-Grain RiceStyle:FreshCultivation Type:COMMONColor:WhiteBroken Ratio (%):10 %Max. Show More...
Type:RiceTexture:HardKind:Aromatic RiceVariety:Long-Grain RiceStyle:FreshCultivation Type:COMMONColor:WhiteBroken Ratio (%):5 %Max Show More...
Type:RiceTexture:HardKind:White RiceVariety:Long-Grain RiceStyle:FreshCultivation Type:COMMONColor:WhiteBroken Ratio (%):10 %Max. Show More...
Type: RiceTexture: HardKind: White RiceVariety: Long-Grain RiceStyle: FreshCultivation Type: COMMONColor: WhiteBroken Ratio (%): 1 Show More...
We have the various kinds of rices -Arborio Rice -Aromantic Rice -Basmati Rice -Broken Rice -Brown Rice -Calrose Rice -White Rice Show More...
Type:RiceTexture:HardKind:White RiceVariety:Long-Grain RiceStyle:FreshCultivation Type:COMMONColor:WhiteBroken Ratio (%):10 %Max. Show More...
Type:RiceTexture:HardKind:White RiceVariety:Long-Grain RiceStyle:DriedCultivation Type:COMMONColor:WhiteDrying Process:ADBroken Ra Show More...
Type:RiceTexture:HardKind:White RiceVariety:Long-Grain RiceStyle:FreshCultivation Type:COMMONColor:WhiteBroken Ratio (%):10 %Max. Show More...
Origin: Vietnam Type: Long Grain MOQ: 25 TONS Packing: 500Grm to 50Kg Size: 6.8mm Broken Ratio 2-5% Payment terms: LC TT Show More...
OM49OM49 OM4900 rice, created in the Mekong Delta, is an unadulterated rice assortment that holds the qualities of Jasmin 85 and L Show More...
Jasmine is a high quality rice variety in Vietnam which is a fragrant rice type. About appearance,The Jasmine rice’s kernels are Show More...
Packaging & DeliveryPackaging DetailsPoly pack PP bag Jute bag Cotton bag Paper bag Non- woven fabric bag (available in various si Show More...
FRAGRANT RICE DT8 - OM18OM18 rice was chosen from OM 8017 OM 5166 crossover mix; this is a sweet-smelling rice assortment with exc Show More...
Type:RiceTexture:HardKind:White RiceVariety:Long-Grain RiceStyle:FreshCultivation Type:COMMONColor:WhiteBroken Ratio (%):10 %Max. Show More...
Currently, we are exporting many kinds of rice as below, especially Jasmine rice and KDM rice high quality:Jasmine Rice ( 5% Broke Show More...
We are an export-oriented processor exporter of rice varieties. Our total production is being exported to Middle East, Africa, and Show More...
Dear Client We are among the top 10 highest suppliers of rice from Thailand and we have 4 main types of rice which are Short Grain Show More...
JASMINE RICE 5% BROKEN (92% PURITY). Jasmine rice is mixed with 8% or less other breeds cause during cultivation, rice pollen flie Show More...
jasmine rice and other foods from vietnam If you have any requirements for the above mentioned products Share your requirements wi Show More...
Storage TypeDrySpecificationPremium Thai Jasmine RiceShelf Life2 yearManufactureryesIngredientsLong-Grain RiceContentOrganicAddres Show More...
Find Jasmine rice buyers andsuppliers from all over the world at a single B2B platform whit the best andofficial suppliers. Jasmine rice is a variety of rice which is also calledfragrant rice. Its name Jasmine refers to its color which is as white as theflower jasmine.
It is mainly cultivated in Laos,Thailand Cambodia, and Southern Vietnam. It is soft and moist in texture whenit is cooked and has a slightly sweet flavor, and the grains are somewhatsticky when cooked. To yield Jasmine rice long stalks are cut and threshed.These are originated from Thailand is and is usually used in Southeast Asiancooking.
When it is cooked, the rice is very soft andhas a subtle floral aroma and a sticky consistency. It contains a fair amount of insoluble fiberand also consists of vitamins and minerals which benefit the skin and preventssome cancers and it is sodium free and low-fat food.