Barley Animal Feed SpecificationMoisture 14 % Max Protein 10 % Min Fiber 3 % Max Damaged Grain 1 % Max Grain Impurities 2%Max Fore Show More...
Ripe grains contain up to 15.8% proteins, 76% carbohydrates, 3-5% fats, 9.6% fiber, enzymes, vitamins of group B, D, E, A. Show More...
Wheat BranWheat bran is a source of fiber. Some people take wheat bran by mouth for preventing diseases of the large intestine (in Show More...
Feed Breeder Pigeon Mix is a “cooler” blend, lower in fat, to keep breeders trim and healthy. This mix contains over 30 percen Show More...
We sell both pearled and hulled Barley across globe. Try to source from nearby nation of the buyer to reduce logistic cost as well Show More...
Supply AbilitySupply Ability:10000 Metric Ton Metric Tons per MonthPackaging & DeliveryPackaging DetailsAS Per Customer Requiremen Show More...
Port: GothenburgPayment Terms: L C,D A,D P,T T,Western Union,MoneyGramSupply Ability: 10000 Metric Ton Metric Tons per WeekBrand N Show More...
arley is known for its ultimate combination of nutrients and bioactive substances, vitamins, and microelements, which contribute t Show More...
Feed Barley Barley is known for its ultimate combination of nutrients and bioactive substances, vitamins, and microelements, which Show More...
We are manufacturer and exporters of Several commodities, Which is renowned for exquisite aroma, superfine, great and silky textur Show More...
Country of origin - UkraineBasic quality indicatorsDeliveries by road, rail and sea transport.When ordering, specify the quantity, Show More...
At eWorldTrade.com we are a medium for our clients to do expand their business globally and build a professional business network. Some of our clients are producers of Barley which are a member of the grass family and is a major cereal grain grown in moderate climates globally.
It has been used as a source of fermentable material for beer and some distilled beverages, as an animal fodder and as a constituent of many health foods. These grains are commonly used in the making of malt in an outdated and old strategy for making ready. It helps greatly for the patients suffering from impotence, skin problems, asthma, arthritis, anemia, obesity, diabetes, hypertension, constipation, kidney problems and heart disease.
Latest research says that the consumption of whole grain barley controls blood sugar at a significant level. Though the medical advantages of Barley grain are that it contains eight basic amino acids, which means that it represents sufficient protein in our diet.
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