GRADE 1, SCREEN 18Moisture : 12,5% maxBlack& Broken beans : 2% maxForeign matter : 0.5 % maxOther coffee beans : 0.5% max >90% on Show More...
Screen 18: Moisture 12.5% max., Black beans broken: 2% max., Impurities: 0.5% max., 90% min. Type 1 screen 16: moisture cont Show More...
GRADE 1, SCREEN 18Moisture : 12,5% maxBlack& Broken beans : 2% maxForeign matter : 0.5 % maxOther coffee beans : 0.5% max >90% on Show More...
We have top quality arabica,robusta and liberica coffee. Ranging from green, to medium roast and roast coffee. Washed and fully wa Show More...
GRADE A,16MESHPackage: 50 60kg jute bag20ft container: 19.5tons or 22tons(BULK PACKING)Moisture: Max 12%Clean Cupping, No primary Show More...
12 bags of Kenyan AA roasted whole bean coffee. Available in attractive shelf bags or plain silver vaccum sealed bags. Contact us Show More...
Types:1, Sr13-unwashed2, Sr16-unwashed3, Sr18-unwashed4, Sr16-washed5, Sr18-washed Show More...
Screen 18: Moisture 12.5% max., Black beans broken: 2% max., Impurities: 0.5% max., 90% min. Type 1 screen 16: moisture cont Show More...
Specification:Type:Coffee BeanVariety:ArabicaProcessing Type:GreenGrade:Grade AAMaturity:MatureMax. Moisture (%):12Additional In Show More...
The sweet and tempting flavors of english toffee flavored coffee creates a refined cup of coffee that goes down smooth with a rich Show More...
Appearance Requirement:- Clean- No Yellow Skin- No Feathers- No Bad Smell- No Blood- No Black Pad- No Bruise- No Chemical Burns- B Show More...
A coffee bean is a seed of the coffee plant and the source for coffee. It is the pit inside the red or purple fruit often referred Show More...
Specification:Type:Coffee BeanVariety:ArabicaProcessing Type:GreenGrade:Grade AAMaturity:MatureMax. Moisture (%):12Additional In Show More...
Specification:Type:Coffee BeanVariety:ArabicaProcessing Type:GreenGrade:Grade AAMaturity:MatureMax. Moisture (%):12Additional In Show More...
Specification:Type:Coffee BeanVariety:ArabicaProcessing Type:GreenGrade:Grade AAMaturity:MatureMax. Moisture (%):12Additional In Show More...
Specification:Type:Coffee BeanVariety:ArabicaProcessing Type:GreenGrade:Grade AAMaturity:MatureMax. Moisture (%):12Additional In Show More...
Screen 18: Moisture 12.5% max., Black beans broken: 2% max., Impurities: 0.5% max., 90% min. Type 1 screen 16: moisture cont Show More...
GRADE 1, SCREEN 18Moisture : 12,5% maxBlack& Broken beans : 2% maxForeign matter : 0.5 % maxOther coffee beans : 0.5% max >90% on Show More...
Dear Mr.introduce me i'm Andi Nurmansyah (CEO & Director) I got your contact from GO4WBBUSNIS we are from PT. ANIS EXPORT INDONESI Show More...
Coffee beans in better quality.Dealing in this as well. Arabica coffee beans , Java coffee beans , Robusta coffee beans. Show More...
we are engaged in the export of agricultural products and rawfood materials. Our company specializes in edible seeds, beans, bird Show More...
The best aromatic and flavorful Coffee Beans, Ethiopia has to offer, for producing high-quality and specialty-grade Arabica coffee Show More...
Coffee beans, blue lake beans, fresh coffee, green beans, pinto beans, vegetable seeds, bush pant, common beans, pencil pod golden Show More...
This immensely popular blend of pure Arabica coffee beans with a hint of Indonesian robusta gives a delightful balance of flavour Show More...
The coffee is the drink that is obtained from the toasted and ground seeds of the fruits of the coffee plant. It is a highly stimulant drink because of its caffeine content. It is usually taken during breakfast, after this or even only breakfast, but usually also take it after lunch or dinner, for talks or just out of habit. The coffee beans are the main element of the well-known and stimulating espresso, and the delicious cappuccino. These first seeds are obtained from a shrub called a coffee tree. In the world, there are two large groups of seeds: Arabic and robust. Also, since its discovery, there have been numerous variations adapted to local crops, from countries with their plantations. These specializations have given rise to a wide variety of grains. Many of them are used in the third large group of seeds, mixtures. The goal behind this set is to obtain nuggets with adjusted characteristics, to combine the properties of different kinds of seed.