Long Grain Rice

specification - broken :                                 5% max - moisture:                              14.5% max - foreign matters:                   0.1% max - chalky kernels:                      6.0% max - red & red streaked kernels:    2% max - damaged kernels:                 1.5% max - glutinous kernels:                  1.5% max - yellow kernels:                       0.5% max - paddy (grains/kg):                15 grains max - average length:                      > 7.2 mm - whole of grain:                   >=60% max - green kernels:                       0.2% max - milling degree:                     well milled & double polished, sortex - crop year:                              new crop  Product's Characteristics - rice quality: purity, unmixed. - the taste: natural fragrant of rice. - the storage condition: put a dry and cool place, avoid a humid place. - expiry date: 12 months from the production date. - suitable for every family.