Find Jasmine rice buyers andsuppliers from all over the world at a single B2B platform whit the best andofficial suppliers. Jasmine rice is a variety of rice which is also calledfragrant rice. Its name Jasmine refers to its color which is as white as theflower jasmine.
It is mainly cultivated in Laos,Thailand Cambodia, and Southern Vietnam. It is soft and moist in texture whenit is cooked and has a slightly sweet flavor, and the grains are somewhatsticky when cooked. To yield Jasmine rice long stalks are cut and threshed.These are originated from Thailand is and is usually used in Southeast Asiancooking.
When it is cooked, the rice is very soft andhas a subtle floral aroma and a sticky consistency. It contains a fair amount of insoluble fiberand also consists of vitamins and minerals which benefit the skin and preventssome cancers and it is sodium free and low-fat food.