ARABICA COFFEE
Arabica contains about 1.3 percent of caffeine on average. Arabica plants thrive in cool climates in the mountainous regions at an altitude of 1000 meters above sea level. There is typically one major harvest a year. It takes newly planted Arabica coffee trees approximately 3 to 4 years to bear fruit and their yields peak at 6 to 8 years old.
Arabica accounts for 60 percent of the worldâs coffee production thanks to its reasonable percentage of caffeine and a delicate and soft aromatic taste sensation.
Net weight of 1 bag = 250 g,
1 master carton box = 60 packages = 15kg (Net Weight), 16kg (Gross weight)
1 Container (1 x 40 feet) HQ includes 1,100 boxes
Net Weight = 16.500 kg, Gross weight = 17.600 kg
Material: 100% Robusta from Lam Dong, Viet Nam
Function Features: Medium-roasted, light sour flavor, suave aroma, bright
brown color
Packing Information:
Sell Unit: 1 box (master carton)
Inner Carton (size of 1 bag) = H16cm x W12cm x D5.5cm
Master Carton = H28cm x W 56 cm x D40cm