APPEARANCE | WHITE TO OFF WHITE COLOUR FINE FREE FLOWING POWDER |
SOLUBILITY | INSOLUBLE IN COLD WATER |
PH OF 10% (aqu. Soln) | 5 to 7 |
VISCOSITY OF 10% SOLUTION IN BROOKFIELD VISCOMETER, Spindle No:2, RPM :100, Temp: 80° C) | Max. 100 cP |
MOISTURE CONTENT (w/w) | Max 13% |
BULK DENSITY (gms/ ml) | 0.5 TO 0.7 |
SIEVE RETENTION (100 MESH) | Max 0.5 % |
ASH CONTENT (w/w) | Max 1% |
STABIFLO-TS-CWS-623 is a Tapioca based Pregelatinized Hydroxypropyl Distarch ste (E-1442). It is Vegan, Gluten-Free and Plant-based. STABIFLO-TS-CWS-623 has a high process tolerance, exnt freeze-thaw stability, thickening properties and emulsification properties. It is a highly versatile starch and recommended for use in alkaitions, high br>foods and also in foods containing acid. STABIFLO-TS-CWS-623 has exnt cold temperature stability and provides a smooth, creamy texture. It is widely used in Dairy products, Yoghurt, Cream products, Canned products, aseptically processed foods, cream based sauces, puddings, Frozen foods, pie fillings, gravies, etc.,