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Shiitake Oyster Sauce

  • Origin: Vietnam
  • Supply Type: oem service

Supplier Info.

  • Employees Total 51-100
  • Annual Revenue US$5 Million - US$10 Million

Shiitake Oyster Sauce for making stir fried or sauce dishes has a strong flavour made from 20% shiitake mushrooms, 10% lotus root and 20% vegetables, combined with natural spices, it makes a particularly delicious sauce. Shiitake Oyster Sauce - Hung t will help you to have a delicious and quick dish. Hung t Company 16 consecutive years won the title of High Quality Vietnamese Goods voted by consumers.

100% natural ingredients, no artificial flavours or colours. Vegetarians can use for peace of mind.

Ingredients:

20% shiitake mushrooms, soy sauce, anise, clove, sugar, corn flour, liquid thick coconut, broth (lotus root and carrot, tapioca, white radish), preservatives (211).

Instructions:

Use as dipping sauce, use to make the cooking sauce.

Step 1: Pour the sauce and water in the pot (with a ratio 1:2 or 1:3 for mild flavour).

Step 2: Heat the sauce on soft and even fire. Put fresh tofu, mushrooms, potatoes... and oil.

Step 3: Fill in a dish for your liking such as salt, sugar, seasoning.

FACTORY: HUNG T TEA CORPORATION

Add: Group 4, Hamlet 8, Binh My Commune, Cu Chi Dist, HCMC, Vietnam

o: +84 974 91 66 77

E m a i l : e x p o r t 1 @ h u n g p h a t e a . c o m

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