Soybeans meals

SOYBEAN NON - GMO GRADE # 2 FOR HUMAN CONSUMPTION FULLSPECIFICATION QUALITY: STANDARD EXPORT QUALITY Crops should be clean and free from any strange matter, taste or odor. NON-GMO YELLOW SOYA BEANS Shall conform to the following specifications and/or international standard. No rock, gravel,sand, pieces of wood or any particlesthat are harmfulto human consumption YEAR OF THE CROP Harvest 2021 MILDEW VARIATION AND OTHER 0.5% ORIGIN: Argentina MOLDY BEANS 0.2% Max. MIN. LIMITS OF TEST WEIGHT LBS/BU 56.0%Min. IMMATURE BEANS 3.0%Max MOISTURE 13%Max. NSI (NITROGEN SOLUBLE INDEX) 87% MNM. PROTEIN (DRY BASIS) 40% MNM. DAMAGE KERNELS 2.0% Max. FOREING MATERIAL Below 2.0% NO FOREIGN ODER - NO COCKLE BUR - GMO TEST Negative WATER CONTENT: 12.50% Max PROTEIN (DRY BASIS) 40% MNM BROKEN (SMALL BEAN): 4% Max Indicative values by the nature of the product. tosanitary requirements accepted by the Chinese government: 1. Arsenic compound shall be a maximum of 1 ppm (one part per million calculated according to AS203 content). 2. Mercuric compound shall not be found. 3. stes shall be a maximum 0.05 ppm (0.05 part per million calculated according to the content). 4. Cyanides shall be a maximum of 5 ppm (5 parts per million calculated according to the HCN content). 5. Marathon shall be a maximum of 3 ppm (3 parts per million) 6. Ethylene dibromide (EDB) content shall not exceed 10 ppb (10 parts per billion) Organoleptic Parameters: Organoleptic parameters Description APPEARANCE Rounded soybean, yellow-colored with a white SISTENCY Solid, firm. ODOR Product feature FLAVOR Product feature DIMENSIONS Average diameter: 3.6 mm approx. Microbiological Parameters: Microbiological parameters: Value (colony forming unit – UFC / g ) TOTAL AEROBIC COUNT <1,000,000 YEASTS AND MOLDS <10,000 E. COLI <100 SALMONELLA Absent Features: a) The goods are warranted to be of good merchantable quality and in the good condition as described herein. Survey report and/or Certificate of Quality at the loading port shall certify that the actual protein, oil, chemical residues, etc. are in conformity with the provisions of the contracts. b) Poisonousseed/husks: tosanitary certificate of no radiation, no virus, no insect pests, no poisonous matter and is suitable for human consumption. The seller guarantees that the soybean supply in accordance with the “laws of People's Republic of China on the entry and exit animal and plant quarantine” and existing international common trade practices. c) The results of the inspection of the SGS of the loading port must inform that the parameters of the product are within the terms stated in this technical specification, otherwise it will not be loaded on board. d) No germinated or s are permitted. e) The goods are warranted to be fit for human edibility without any unpleasant odor, free from any sign of mould, fermentation or deterioration as well as free from plant injurious diseases, live insect pests as per the report of statutory inspection at the load port. If found, shipment is not allowed. f) The goods are warranted to be free from the following diseases, pests and weeds dangerous to plants in compliance with the regulations and/or requirements of the government agencies or competent authorities of the People’s Republic of China: 1. Acanthoscelides obsoletus 2. Prostenus truncatus horn; 3. Sorghum alum parodi; 4. Trogoderma grananium everts; 5. Zabrotes suvfasciatus boheman; 6. tohora megasperma glycinea kuan erwin; 7. Cuscuta pentagona engelm; 8. Sorghum halepense (l) pers; 9. Callosobruchus analis (fabricius); 10.Cuscuta spp; 11.Meloidogyne incognita (konfoid+white) chitwood; 12.Callosobruchus seoli (gyllenhall); 13.Poptills japonica newman; 14.Ditylenchus dipsad (kuhn) filipjeu; 15.Arabis mosaic virus; 16. Southern bean mosaic virus; 17. ringspot virus; 18.Tomato ringspot virus. 19.Eupatorium odoratum