Product DescriptionBotanical Name: Phaseolus Lunatus.Common Name: Lima bean, Pallar.Lima beans are low in fat and rich in starch, Show More...
Jumbo Large Lima BeansPhaseolus LunatusHigh source of folic acid, thiamine, riboflain, niacin, fiber and protein. Low glycemin ind Show More...
Baby Lima BeansPhaseolus Lunatus High source of folic acid, thiamine, riboflain, niacin, fiber and protein. Low glycemin index.Cal Show More...
Supply AbilitySupply Ability:12000 Metric Ton Metric Tons per MountPackaging & DeliveryPackaging Details25 kg or 50 kg woven ploy Show More...
We are manufacturer and exporters of Several commodities, Which is renowned for exquisite premium quality and first class standard Show More...
Quick DetailsProduct Type:Kidney BeansType:White BeansStyle:DriedDrying Process:ADCultivation Type:COMMONPackaging:Bulk, Can (Tinn Show More...
Lima beans, also called butter beans, comes in a large variety. Lima beans can be collected in their immature stage, when they are consisting of a mushy, buttery texture, or they can be collected in their mature stage, while they are dry. Lima beans are an appetizing addition to stews and soups. But make sure that they are not overcooked because they will quickly break or fall apart. Lima beans are also an amazing source of cholesterol-lowering fiber, just like other beans. Apart from lowering cholesterol, lima beans' high fiber content also stops sugar levels from going up rapidly after a meal, making lima beans an ideal food for people with insulin resistance, hypoglycemia or diabetes. While there is a large variety of lima beans available right now, the types that are popular around the world is butter bean and the baby lima bean.