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Agricultural Chitin Chitosan Powder

  • Origin: China
  • Supply Type: in stock
  • Processing Time: 5-10 working days
  • Min Order: 1

Quick Details

Color Light yellow
Purity 99%
Form Powder

Supplier Info.

  • Company Name ZhongKe RunXin (Suzhou) Biological Technology Co.,Ltd
  • Membership:Free
  • Business Type: Manufacturer, Trading Company, Buying Office, Agent, Distributor/Wholesaler, Government ministry/Bureau/Commission, Association, Business Service (Transportation, finance, travel, Ads, etc), Other
  • Employees Total
  • Annual Revenue

In the application of agricultural production, agricultural chitin chitosan powders not only make crops grow better and robust, but also has obvious effects in stress resistance and pest resistance.

Numerous studies have shown that agricultural chitin chitosan powders can induce broad-spectrum resistance, enhance the plant’s own defense ability, inhibit the growth of a variety of plant pathogenic microorganisms, and it is non- be microbial degradation, and will not pollute the environment. This makes it an important role in agricultural production as a new type of green production.

1. Inducing the production of plant resistance proteins

agricultural chitin chitosan powders and their derivatives can induce plants to produce resistance proteins against pathogens. Many studies have shown that agricultural chitin chitosan powders induce plants to produce chitinase, chitosanase and l-3-glucanase. Chitinase, chitosanase and 1,3-glucanase induced by chitosan oligosaccharides also have synergistic effects with each other, so that the antibacterial effect is more obvious.

2. Induced lignin formation

Lignin is a major component of the secondary wall of plant vascular tissue and is itself resistant to microbial degradation. A large of studies have confirmed that chitosan oligosaccharides and their derivatives can induce plants to lignify around their infected sites, forming a sical barrier, preventing or delaying the growth of pathogenic bacteria and spreading to surrounding normal tissues, enhancing plant disease resistance force.

3. Changing the nolic metabolism of plants

When people study natural antibodies, it is noted that nols (tannin, chlorogenic acid, etc.) accumulate in large amounts at the point of infection of plants. nols are bactericidal substances and precursors of lignin formation. Therefore, the increase of nols in plants can not only prevent disease, but also promote the lignification of pathogens, thus enhancing the disease resistance of plants.

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