South Sumatra’s Pagar Alam coffee is associated with Mount Dempo tourism. Coffee is grown between 1300 and 1600 metres above sea level.
Dempo Crater Coffee is a Robusta coffee with the proper amount of sourness and bitterness and a distinct scent. It is not incorrect to assume that Pagar Alam is one of Indonesia’s most crucial Robusta coffee growing regions.
Taste Notes: Nutty, Dark Chocolate, Ginger
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