Bali, one of Indonesia’s most beautiful islands, also boasts equally lovely coffee to drink. Kintamani is one of Bali’s most critical coffee-producing areas. Kintamani Bali Arabica coffee has a distinct and delectable fruity and orange flavour. Many coffee farmers in Bali have succeeded in processing coffee with the most satisfactory outcomes, thanks to the advancement of knowledge about post-harvest coffee processing.
Aroma: Dark Chocolate, Orange, Lemon
Flavour: Sweet, Syrup like, Chocolate bitter like
Body: High
Acidity: High
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