These large and very striking lentils. They cook in around 35-40 minutes, making them a perfect slow-cooker ingredient, and ideal for stews, broths and casseroles.
Specification Foreign Matter : 1% MAX. Total Damage & Discolored Grain: 3% Max Purity: 99% Minimum by weight. Varietal restriction: 1% Max by weight Moisture: 12% Max..