The Arrabbiata sauce is one of the most famous and loved recipes of Roman cuisine. Few and simple ingredients for a condiment appreciated all over the world. We prepare this sauce using only Italian tomato pulp, extra virgin olive oil and a sprinkling of chilli. A plate of penne with our Arrabbiata sauce is ideal for all events: unexpected guests, a midnight pasta or a packed lunch by the sea.
Ingredients: Italian tomato pulp (82 %), extra virgin olive oil, onions, tomato paste, salt, garlic, chilli (0.5%), pepper. The product does not contain GMOs.
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