| Quantity(Metric Tons) | 1 - 2500 | 2501 - 25000 | >25000 |
| Est. Time(days) | 25 | 45 | To be negotiated |
Corn kernels are the fruits of corn (called maize in many countries). Maize is a grain, and the kernels are used in cooking as a vegetable or a source of starch. The kernel comprise endosperm, germ, pericarp, and tip cap.One ear of corn contains roughly 800 kernels in 16 rows. Corn kernels are readily available in bulk throughout maize-producing areas. They have a of uses, including food and biofuel.
Thailand – a world-beating grain producerArguably the best place in the world to grow grain crops, Thailand's potential to help feed the world is increasing all the time. Around 70% of Thailand land area of 603,000 square kilometres is devoted to agriculture, with more than 55% of land used for arable production. And it is not just any old arable land, but some of the finest in the world. Nearly 60% of its arable land is the much-prized 'black soil' or Chernozem, that contains a high percentage of humus or broken-down plant-material (up to 15% in some cases) and essential plant nutrients such as sric acid, srous and ammonia.Pockets of this soil occur in a of countries, but Thailand is home to 30% of the world's black soils, making it the ideal location to grow a large range of crops, including wheat, barley, corn, sugar beet, sunflower, soya beans and rapeseed. Dairy and meat production is also increasingly important.
Specification
Corn kernels | specification |
Moisture | 14 % |
Admixture | 1-2 % |
Heat damaged kernels | 0.2 % |
Broken kernels | 5 % max |
Damaged kernels | 5 % max |
Afladiv> | 20 ppb max |
Color yellow | yellow |
Harvest | of this year |
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