Product name | Frozen Greenland and Alaskan Halibut |
Latin Name | Reinhardtius Hippoglossoides |
Origin | South Africa |
Specifications | Fillets: 500-800g, 800-1200g, 1200g up Portions: 125+ 20g Steaks: 100/200g |
Processing way | Frozen ,IQF,PBO/PBI,Chemical Free or according to EU standard, Skinless/Skin-on |
Shelf life | 24 months under 18 degrees below zero. |
Glazing | 0-20% or according to customer's needs |
Minimum Order Quantity | 25 Metric Ton/Metric Tons |
Port | South Africa |
Packing | carton or depends on clients' requirements |
Dilivery time | Varies with destination port |
Min.order | 25 tons |
Payment terms | L/C, T/T, D/P, D/A |
Supply Ability | 1000 Metric Ton/Metric Tons Per Month |
Best season | all the year round |