Type of Turmeric: We exports different varieties of turmeric, such as Alleppey Finger, Erode, Nizamabad, Rajapore, and Sangli turmeric, each having its own specific qualities and characteristics.
Moisture Content: The moisture content in turmeric fingers would be around 10% -12%.
Specifications: For Export, turmeric fingers are packed in bags or cartons, meeting specific weight requirements for shipping and preserving the quality of the product.
Before exporting, turmeric fingers go through sorting, cleaning, and grading processes to meet the required quality standards set by both the exporting country and the importing country. Lab test report would be available as per client requirements.
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