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Top class Fresh Red skin and White/Red flesh Dragon fruit/Pitahaya

  • Origin: Vietnam
  • Supply Type: oem service
  • Processing Time: Depend on order quantity

Quick Details

Color Red skin and Red/White flesh
Taste Natural sweet and crunchy
Usage Eat raw, make juice, cooking ingredient
Quality Top class
Weight 700-800g/fruit, depends on customer's requirement
Packing 9kg/carton box, depends on customer's requirement
Weight of cargo/container 18.7tons/40ft container
MOQ One container 20ft

Supplier Info.

  • Employees Total 5-10
  • Annual Revenue US$1 Million - US$2.5 Million

Description

Pitaya or pitahaya are commonly known in English as “ Dragon fruit”. Pitahaya-producing cacti of the genus Hylocereus are originally native to Mexico. They are cultivated in Southeast Asia, the United State, Israel, Australia etc. The dragon fruit was introduced to Vietnam in 1860 and now it becomes the most important exporting fruit of Vietnam. Vietnamese dragon fruit is very famous around the world.  Hai Minh Co.Ltd provides premium white flesh dragon fruit with a very competitive price. We assure the quantity and quality of dragon fruit all year–round for customers. We already exported dragon fruit to many countries such as Netherlands, Germany, USA, Japan, the USA,…. We believe that with our experience we can make customer satisfied. Do not hesitate to me earlier for the best quotation and promotion

Nutrition facts

There are the nutrition facts for a serving of 3.5 ounces, or 100 grams

  • Calories: 60
  • Protein: 1.2 grams
  • Fat: 0 grams
  • Carbs: 13 grams
  • Fiber: 3 grams
  • Vitamin C: 3% of the RDI
  • Iron: 4% of the RDI
  • Magnesium: 10% of the RDI

Given the high amount of fiber and magnesium, as well as the extremely low calorie content, dragon fruit can be considered a highly nutrient-dense fruit.

The fruit's texture is sometimes likened to that of the kiwifruit because of its black, crunchy seeds. The flesh is mildly sweet and low in calories. The seeds have a nutty taste and are rich in lipids. Dragon fruit brings us a lot of benefits. Some of the impressive benefits of dragon fruit include supporting weight loss and bone health, improving digestion, slowing down the aging process, boosting our metabolic rate and fighting microbial and fungal infections. Let’s have a closer look at the benefits of dragon fruit and the reasons why everybody should eat more of this exotic fruit.

In addition, the mythical fruit is so legendary, it comes with its own legend attached to it. To make dragon fruit more appealing, Asian vendors made up a fictitious tale that dragons created this fruit while breathing fire during the battle and whoever eats the flesh of this fruit will possess dragon-like powers. It is the reason why more and more Western families want to have it for decoration in special events.

Please do not hesitate to me via CANDY(AT)HAIMINH.COM or+84-. Thank you for your time reading the product introduction. Have a nice day!!!

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