| Color | Yellow |
| Taste | Natural sweet |
| Moisture | 5% Max |
| Nutrition | Rich in vitamins and minerals |
| Usage | Eat directly |
| Size | Depend on customer's requirement |
| Packing | Sliver bag or PP bag |
Fried banana chips are usually produced from under-ripe banana slices deep-fried in sunflower oil or coconut oil. These chips are dry (like potato chips), contain about 4% water (table), and can be salted, spiced, sugar coated or jaggery coated. Sometimes banana flavoring is added. If ripe bananas are used, they come out oily. They are used for desserts, not for dry chips.
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