Natural cocoa powder is made from COCOA CAKE, can be used to made chocolate, bakery, beverages, cakes, compound chocolate coating and filling, dairy products, desserts, fillings, frosting, ice cream, instant drink, saucs, syrup and cream topings.
The cocoa powder is well marketing and distributing in Pakistan, Afghan,Syria, Iraq, Algeria, Tunisia, Ethiopia, Croatia, Colombia markets.Â
Type : Cocoa Powder
Form : Powder
Certification : HACCP, ISO, KOSHER
Packaging : Bag
Color : Light Brown
Processing Type : Raw
Cocoa Content : 99 %
Shelf Life : 2years
Weight (kg) : 25
Place of Origin : China (Mainland)
Appearance : Brown Powder
Fat Content : 12%
Flavour : natural cocoa fragrance
value : 5.0-5.8
Grade : food grade
Quality : 100% Natural Extract
Application : chocolate products, candies, beverages, biscuits, cakes
Fineness : Min 98%
