Flavor: Typical pleasant almond flavor, Mildly astringent.Color: Medium tan/brown.Sizes Available: 18-20, 20-22. 22-24. 23-25. 25-27, 27-30, 30-32, 32-34Moisture: Max 6 %Purity: Around 99.00 %Broken almond: Max5 %Bad almond of obscure: 5%AflaPPBE. coli: < 3/gSalmonella: Negative/375gAfla ppbCalories: 645 kcalCalories from Fat: 485 kcalTotal Fat: 53.9gSaturated Fat: 4.0gTotal Carbohydrates: 17.8gSugar: 4.5gDietary Fiber: 10.5gProtein: 22.5g
Almonds are among the worldâs best sources of vitamin E. Getting plenty of vitamin E from foods is linked to numerous health benefits. Almonds are extremely high in magnesium, a mineral that many people donât get enough of. High magnesium intake may offer major improvements for metabolic syndrome and type 2 diabetes.