ClaTap- Prima 600

• ClaTap- Prima 600 is a clean label functional native starch, characterized by very good freeze/thaw stability and tolerance to low-temperature storage conditions making it particularly well suited for frozen and refrigerated food products.

• ClaTap- Prima 600 is often used in frozen and refrigerated entrees, shelf-stable soups or desserts, dairy products, and fruit preparations. It is designed as a thickener and stabilizing agent for water-based food systems.

Properties :

Freeze-Thaw and Shelf Life Stability ClaTap Prima 600 provides exnt freeze-thaw stability for frozen foods and increases the shelf life of the product.

Texture enhancer ClaTap Prima 600 provides a short spoonable texture suitable for Gravies, Soups, and Sauces.

Homogeneous particle size distribution Homogenous particle size distribution allows ClaTap- prima 600 to be easily used in most industrial scale processes.