Product desciption:Â e gg yolk powder is made from egg yolk liquid with the process of shelled eggs breaking,liquid fitering,homogenizing,pasteutizing and dry spray.
Functionality: emulsification,nutrition.
Application:Mayonnaise,ice cream,cakes,bread,biscuit,pasta,salad sauces,noodles,baby food,medical usage etc.
Serial /span> | Test Item | Standard | Results |
1 | Appearance | Yellow powder | conform |
2 | Odor | The smell of normal egg yolk powder | conform |
3 | Impurity | No normal sight visible impurities | conform |
4 | Fat,g/100g | ≥60 | 65 |
5 | Water content,g/100g | ≤4.0 | 1.4 |
 | Free fatty acid,g/100g | ≤4.5 | 2.3 |
6 | Pb,mg/kg | ≤0.2 | Not detected |
7 | Inorganic arsenic,mg/kg | ≤0.05 | Not detected |
8 | Hg,mg/kg | ≤0.05 | Not detected |
9 | Hexachloro-cyclohexane soprocide,mg/kg | ≤0.1 | Not detected |
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