Fresh Garlics
Name:Â Normal White Garlic, Pure White garlics
Size:Â 4.5CM, 5.0CM, 5.5CM, 6.0CM, 6.5cm and up
Packing:Â Small Packing:3P/4P/5P/6P/450G/500G/750G/900G/1Kg Bag;Â Bulk/Loose Packing:10Kg/carton, 7Kg/8Kg/10Kg/20Kg Mesh Bag
Store Temperature: -3℃—0℃
Quality Control: 1. Samples of garlic are sent to the laboratory for analysis and presented to the customer during the negotiation se. 2. The sales and quality supervisory staff of the company are present during loading and monitor and control the products. 3. The quality of garlic is re-examined at customshouse.
Export Standard:Â No root,no black mould,no splits, no internal germination growth, no insects or fungous stuff.Plump,thick bright skin, whole and strong texture.
Mr. Peng Cao
Luohe Hantang Industry Co.,Ltd
robin.hantang(at)
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