Yemen Mocha Haimi
Roasting Notes: Yemen Mocca is old world natural processed – high chaff and a bit uneven roasting. The cup profile is good light to dark, if roasting on the lighter side, make sure the beans are through first crack – darker roast is easy. Our favorite was a nice medium roast, chocolaty factor is nice and strong but doesn’t mute all the front end jazz.
Tasting Notes: Red fruit and bakers chocolate are the dominate tones – fruit is accentuated with lighter roasts, chocolaty with darker roasts. A lovely super complex old world natural.
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