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Almond

  • Origin: Iran
  • Supply Type: in stock
  • Processing Time: 1 MOUNT

Supplier Info.

  • Company Name Parsia
  • Membership:Free
  • Business Type: Manufacturer
  • Employees Total 5
  • Annual Revenue US$10 Million - US$50 Million
  • Almond :
  • It is a kind of fruit that is native to the Middle East and South Asia.
  • Almond is rich in protein and vitamins and helps to hydrate and soften the skin.
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  • Paper Almond is a type of almond that has its own crust, does not have enough strength on the brain and easily breaks down with the finger. For this reason, almonds are called almonds, papermaking paper or almond. Almond is one of the best dried fruits in Iran and is used as a salted, roasted and raw nougat and is considered a delicious snack.
  • Memra Almond:
  • This type of almond has a lot of applicants and is also used for export. In nuts, it is used in salty and raw form. The source of Iranian midwifery almonds is used in nuts with a variety of skin or brain.
  • Sangi Almond:
  • It has a stiff skin that needs to be broken to reach its brain. This almond has been used extensively in nuts and is widely used in the rmaceutical and food industries.
  • Menaga Almond:
  • This kind of almond has a sweet, delicious, delicious, sweet, delicious flavor.
  • This kind of  almond has a bright brown color and thin skin and is easily broken.
  • Indian almond:
  • The properties of Indian cashew include preserving cardiovascular health, regulating blood pressure, strengthening the health of teeth, bones, and enhancing the immune system. Kashou or Indian almond is one of the popular nuts in the world due to its unique flavor. These nuts in the form of beans, which are home to the almond tree of India, South America and Brazil, make the seeds of this plant, in some countries, such as Brazil and Nigeria, a delicious soft butter that is very delicious. It turns off and compress it. The chemical compound of Indian almond fruit contains glucose, tannic acid, minerals such as copper, calcium, magnesium, iron, protein and fat.
  • Kohi Almond:
  • Peanut or mountain almonds is a good source of energy. 100 grams of peanut contains 50 grams of fat, 16 grams of carbohydrates. Peanut contains high quality protein. Among the nuts, peanut has the highest protein content. 100 g of peanut contains 25 grams of protein. Cheap peanuts are cheaper than Indian almonds and almonds
  • There is also a mountain almond slice.
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