Storewell India is manufacturer, supplier and exporter of Modified Atmosre Cold Storage. We are pioneer in Modified Atmosre Technology for onion and potato cold storage.The quality of potato, and its storage life, is reduced by the loss of moisture, decay and siological breakdown. These deterioration are directly related to storage temperature, relative humidity, air circulation and gas composition. In an attempt to attain the desired storage condition in an enclosure, many systems have been developed over the years with intense research work by our design engineering.
Good storage should prevent excessive loss of moisture, development of rots, and excessive sprout growth. It should also prevent accumulation of high concentration sugar in potatos. Temperature, humidity, co2 and air movement are the most important factors during storage.
Best Storage Condition For:-
| CARROT | 0-1 ‘C | 90-95% |
| CABBAGE | 1-2 ‘C | 90-92% |
| ONION | 1-2 ‘C | 65-70% |
| BEET | 4-5 ‘C | 90% |
| FRENCH FRIES | 5-6 ‘C | 95% |
| CHIPS POTATO | 8-9 ‘C | 90-92% |
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