| Grade | Grade 1 |
| Defect Value | Max 11 |
| Acidity | Low |
| Body | Bold |
| Flavour | Caramel,Cocoa |
Java robusta grade 1 is a good coffee. This coffee usuallly is mixed with other coffee to make good house blend coffee. It is very suitable for commercial coffee company looking for special unique taste.
Specifications
Screen size : 15-17
Moisture : Max 12%
Defect Value : Max 11
Description Scheme
Variety : Tugusari, BP40
Process Method : Natural
Altitude : 900-1200
Origin : Central Java, Indonesia
Soil : Ancient Volcano Soil Muria, Sindoro, Sumbing, Prau Mountain
Method of Harvest : Mechanical and Handpick Characteristics
Acidity : Low
Body : Bold
Flavour : Caramel, Cocoa
us for update information through:
Website : www-morhea-co-id
: info-morhea-co-id
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