| Grade | Grade 1 |
| Defect Value | Max 11 |
| Acidity | Low-Medium |
| Body | Medium |
| Flavour | Caramel, Chocolate |
"Java Preanger is one of favorite coffee in the world. It has special taste and "a cup of java" comes from this coffee. This coffee has caramel and chocolate taste."
Specifications
Screen size : 15-18
Moisture : Max 12%
Defect Value : Max 11
Description Scheme
Variety : Lini S, Sigararuntang, Red Bourbon, Typica, Ateng
Process Method : Fullwash
Altitude : 1400-1600
Origin : West Java, Indonesia
Soil : Ancient Volcano Soil of Papandayan, Malabar, Halu Mountain
Method of Harvest : Mechanical and Handpick Characteristics
Acidity : Low - Medium
Body : Medium
Flavour : Caramel, Chocolate
us for update information through:
Website : www-morhea-co-id
: info-morhea-co-id
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