kola seeds have both seed coat dormancy and siological dormancy probably imposed by the chemicals in the seed. Seed coat dormancy of Garcinia kola can be reduced by removing the seed coat before sowing, while siological dormancy can be reduced by soaking in water for 72 hours. The fruit, seeds, nuts and bark of the plant have been used for centuries in folk medicine to treat ailments from coughs to fever. According to a report from the Center For International Forestry Research, Garcinia kola trade is still important to the indigenous communities and villages in Nigeria.
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