Garlic is widely used around the world for its pungent flavor as a seasoning.
Garlic has been used both as a food flavoring and as a traditional medicine
Garlic cloves are used for consumption (raw or cooked) or for medicinal purposes. It has a characteristic pungent, spicy flavor that mellows and sweetens considerably with cooking.
Product name:
Normal white garlic/Red garlic/Purple garlic
Remark:
1)good flacor and taste
2)A lot more than garlic
3)reducing bacteria,keeping human in food condition and increasing immunity.
Supply period
All year round.
Fresh season:from June to the middle of August.
Cold storage season:from September to next may.
Harvest time
September
Supply capacity yearly:
6000mts.
Exporting standard and quality:
No root,clean,no black mould,no broken,no splits on skin,no internal germination growth, no insects or fungous stuff.
Size:
3.0-4.5cm ,4.5cm ,5cm, 5.5cm, 6cm, 6.5cm ------
varieties
Pure white garlic(snow white garlic,super white garlic) Normal white garlic(red garlic,purple garlic)
Packing:
In mesh bag or cartons :
1) 10kg/ctn, loose |
2) Small packing: |
1kg/bag, 10 bags/ctn |
500g/bag, 20 bags/ctn |
200g/bag, 50 bags/ctn |
3pcs/bag, 10kg/ctn |
4pcs/bag, 10kg/ctn |
3) 30lb/ctn, loose |
4) 5kg/mesh bag, 10kg/mesh bag, 20kg/mesh bag 5)according to client’s requirements |
Quantity/conveyance
1)10kg/ctn(loosing packing):25-26mts per 40fcl;
2)10kg or 20kg/mesh bag:26-28mts per 40cfl
3)small packing then in cartons or mesh bag:24-27mts per 40fcl
4)with pallets in containers:22-26mts per 40fcl.
Transporting and store in cold storage temperature
-3ºc
Signup today to claim your Discount. Get Started before it's too late!
