Kabuli Chickpeas Wholesale Supplier

ppearance: Chickpea grains Taste: Characteristic Aroma: Characteristic, presenting no stale, musty, sour or rancid smell Colour: Uniform beige Fungi: Absent Insect damage: MAX 1% Foreign Matter: MAX 1% Matches and/or broken: MAX 2% Green and/or discoloured: MAX 2% Stained: MAX 4% Max. Humidity: MAX 14% Min. Humidity: MAX 8%

Sizes:

42-44 Count per Oz (12 MM)

44-46 Count per Oz (10 MM)

58-60 Count per Oz (9 MM)

75-80 Count per Oz (7-8 MM)

Kabuli Chickpeas Specification

36-38 / 38-40 / 40-42 / 42-44 / 44-46 / 46-48 Count per oz

Moisture 12% Max

Foreign Matter 0.10% Max

Total Defects 4.20% Max

58-60 / 60-62 Count per oz

Moisture 12% Max

Foreign Matter 0.20% Max

Total Defects 9.20% Max

75-80 Count per oz

Moisture 12% Max

Foreign Matter 0.20% Max

Total Defects 9.20% Max

Other Specification

Broken % 1% Max

Split % 2% Max

Worm Biten % 1% Max

Aborted % 1% Max

Damage % 2% Max

Stained and Smooth Grains % 1% Max

Discolored / Green / Brown % 1% Max

PEC 2

Chickpeas:

Type: Chickpeas Kabuli – Blanco Sinaloa – Garbanzo blanco

Size: 7 mm, 8 mm, 9 mm

Quality: 1+1+3

Total damaged: max. 3%

Total undersize: max. 10%

Packing: PP bags per 25 or 50 kg. Container capacity (20´fcl): 23-24 MT.

Green Peas:

Latin name: Pisum sativum

Organoleptic features:

Color: GREEN (characteristic)

Smell: CHARACTERISTIC

Flavor: CHARACTERISTIC

Texture: SEMI – SMOOTH

Natural features:

Size (More than 5 mm): 95 % min.

Damages caused by bugs: 0.3 % max.

Dark grains: 1 % max.

Other types: 2 % max.

Yellowish: 3 % max.

Broken grains: 3 % max.

Bean shell detachment: 5 % max.

Strange matter: 0.1 % max.

Specifications:

36-38 / 38-40 / 40-42 / 42-44 / 44-46 / 46-48 Count per oz

MOISTURE : 12% MAXIMUM

FOREIGN MATTER : 0.10% MAXIMUM

TOTAL DEFECTS: : 4.20% MAXIMUM

58-60 / 60-62 Count per oz

MOISTURE : 12% MAXIMUM

FOREIGN MATTER : 0.20% MAXIMUM

TOTAL DEFECTS: : 6.20% MAXIMUM

75-80 Count per oz

MOISTURE : 12% MAXIMUM

FOREIGN MATTER : 0.20% MAXIMUM

TOTAL DEFECTS: : 9.20% MAXIMUM

TOTAL DEFECTS INCLUDES:

1 BROKEN GRAINS

2 SPLIT GRAINS

3 WORM BITTEN (EATEN) GRAINS

4 DISCOLOURED / GREEN / BROWN

5 ABORTED/IMMATURE

6 STAINED GRAINS

7 SMOOTH GRAINS

8 DAMAGE GRAINS

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