DESCRIPTION:
Grade 1 cocoa is made up of lots of beans uniform color and dimension. Up to 10% of the beanshave a deviating weight of more.than 1/3 or more less of the average weight of the beans.Bean count : 95-105 Max/100gIt does not contain more than:- 3% of moldy beans- 3% slaty beans- 3% of beans with other defects
The Grade 2 cocoa is made up of lots of general uniform color appearance.Beans Count: 105 - 120 beans / 100g .It must not contain more than:- 4% of moldy beans- 8% slaty beans- 6% of beans with other defects.
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