Shrimp snacks are produced on a modern technological process, strictly censored, and quality assurance. The product has a delicious taste, eaten directly or used with salads, beer, and soft drinks will add more yummy. Shrimp puff pastry also provides energy, and protein beneficial to the health.Instructions for use: there are many ways to cook
Fry oil at a temperature of 160 190°C, put the chips in, the chips just turns golden and expands, then take it out.Microwave baking: prepare a bowl/plate that can withstand the heat of the microwave, then put the shrimp puffs in and cook for 1 minute!
Fry in an oil-free fryer: Put shrimp chips pastry in a bowl and pour oil over it, then put in an air fryer and fry at 200 degrees Celsius for 3 minutes.