Green Robusta Coffee Beans:

HOW TO PREPARE:

Wash 25-30grams or 2tbsps Green Coffee Beans Soak in 1 cup of water overnight

After soaking, grind the beans using the blender (without any water). But, if you don't have one, you can just simply soak the beans into the water.

Robusta coffee bean has 2.7% caffein content and almost double the 1.5% of Arabica. Unlike Arabica, which require cool subtropical climate, lots of moisture, rich soil and sun, Rubusta is easier to tend to on the farm and produce higher yeild and less sensitive to insects.

Green robusta offee beans are coffee beans that have not yet been roasted. These coffee beans contain a higher amount of the chemical chlorogenic acid. This chemical is thought to have health benefits. For weight loss, chlorogenic acid in green coffee is thought to affect how the body handles blood sugar and metabolism.