Garlic powder is a spice made from dehydrated garlic and used in cooking for flavor enhancement. It is derived by drying and dehydrating garlic cloves, followed by grinding them into fine particles. Here are some key details about garlic powder:
- Product Description: Garlic powder is the dried, powdered bulb of Allium sativum.
- Flavor and Odor: It has a pungent, characteristic, and well-known garlic flavor.
- Appearance: The powder is a light creamy, free-flowing substance. However, it is hygroscopic, meaning it readily absorbs moisture from the atmosre, which can cause it to become hard and lumpy. Proper storage is essential to maintain its quality.
- Country of Origin: Most garlic powder is sourced from India.
