Bühler has developed a state-of-the-art process for the production of fried instant noodles, setting new standards for the noodle industry. Continuous dough preparation combined with an exnt centralized control system are key features in this fully automatic production anced by a history of Swiss precision and expert knowhow in pasta processing, Bühler's instant noodle designed and engineered to meet the highest hygiene, food safety, and operational requirements in noodle production.
Bühler holds globally leading market positions in technologies and methods for food processing, with more than 10,000 employees in over 140 countries who provide dedicated service worldwide. As we strive for innovations that make a better world, with a special focus on healthy,
safe and sustainable processing solutions, we want our customers to be successful.
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