MICROBIAL ASSAY TOTAL PLATE COUNT < 1000 cfu/gSALMONELLA Spp. DETECTION NegativeLACTIC ACID BACTERIA COUNT < 100 cfu/gYEAST AND MOULDS < 100 cfu/gADDITIONAL INFORMATIONSanitizing treatment Non-irradiatedGenetic Modification Status GMO freeCultivated or wild crafted CultivatedStorage conditions Store below room temperature