Wheat flour

We sell wheat flour with the following characteristics:

- Moisture max 14.6 %

- Protein min 13,0 %

- Ash max 0.51 %

- Wet gluten min 28 %

and

- Moisture max 14.5 %

- Protein min 12,0 %

- Ash max 0.54 %

- Wet gluten min 28 %