sical Appearance | It's red stigma part of a Saffron thread along with the yellow style part. |
Color | Coloring power is 200-230 UPS |
Taste | It's rather bitter that's because of it's ingredient Picrocrocin |
Aroma | It has a strong or exnce aroma because its high level of Safranal |
Certificate | HACCP,IS,2015,HALAL sing |
Export document | Airway bill, Certificate of Origin, tosanitary Certificate,Invoice and Packing list |
Shelf life | 2 years |
Keeping method | Keep in cool and dry place and keep away from light |