COLOR | Brown |
Typical Values | Per 100 g | Per bar 21.5 g | % RI* per bar |
Energy kJ/kcal | 2384/572 | 510/122 | 6% |
Fat g | 37.3 | 8 | 11% |
of which Saturates g | 17.3 | 3.7 | 19% |
Carbohydrates g | 49.5 | 10.6 | 4% |
of which Sugars g | 41.2 | 8.9 | 10% |
Protein g | 8.6 | 1.8 | 4% |
Salt g | 0.272 | 0.058 | 1% |
* Reference intake of an average adult (8400 kJ / 2000 kcal) |