Jaggery is an unrefined sugar product made in Asia. In India, it is mostly known as “Gud†and most often made with fresh sugarcane. Approximately two third of the world’s Jaggery production takes place in India.Jaggery is a healthy replacement of Sugar due to its nutritious nature. Jaggery is very important food item in India specially in rural India due to its health benefits to cleanse body, boost immunity, improves digestive system, blood purification, boost energy and many more.
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