The main application for D-Xylose is the manufacturing of Xylitol as a non-cariogenic speciality sweetener. D-Xylose is also widely used in flavour and pet food applications such as Maillard reaction flavours and pet food palatability enhancers.
In addition D-Xylose is being increasingly used in cosmetics, personal care products and as a raw material for various applications ranging from bio-degradable detergents to agricultural products.
Key Features and Benefits of D-Xylose
Healtangâs high purity crystallose is extracted from corn cobs with the state of the art purification technology resulting our products with very low carbon footprint in production.
D-Xylose Features:
â Very high purity
â Non-GMO product
â Kosher & Halal
â Chemically and microbiologically stable
â Sustainable production
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