Agriculture

All our soy products are certified as Halaal and Kosher. They are not genetically modified in any way and are grown without the use of dangerous pesticide

Fidel export and Import Soy production facility is the largest full scale, multi-stage soy processing plant in South Africa. The annual soybean processing capacity is 240,000 tonnes. Our clients are feed, groundnuts, and wheat, Sunflower, Corn, Sorghum, and soybean food. Our main products are soybean meal, soy protein concentrate, and soy oil. Manufacturing products include soy molasses, lecithin, and soy hulls.

SOY PROCESSING

Soybeans will go through a three-stage process where soybean meal, soy protein concentrate, soy oil, soy lecithin, and soy molasses will be extracted. Before these process steps, soy hulls are separated from the bean.

Pre-treatment

In the pre-treatment, foreign matter is sieved out, and the beans are heated and dried. This heat treatment helps remove the hulls from the surface of the beans.

Preparation

The beans are cut in six pieces between corrugated steel rolls, after which the hulls disintegrate from the crushed beans. The lighter hulls are separated by gravity using airflow and will be blown to a silo.

The cut beans are squeezed in between the rolls of the flaking mill, which presses them to flakes. The mill’s aim is to make large, thin flakes in order to reduce the extraction time.

Multi-stage extraction

Soya has two separate extraction processes. In the first se, oil is extracted from the soy flakes with hexane solvent to produce the soybean meal. In the second se, soybean meal serves as raw material to produce soy protein concentrate by using ethanol solvent to extract sucrose a carbohydrate whose molecules are composed of a relatively small of monosaccharide units and anti-nutritional factors from the meal.

The soybean is exceptionally rich in its nutritional composition: it contains more protein than any other bean. Soy protein includes all the essential amino acids required by humans or animals, making it an ideal protein source.

Efficient and modern methods like hexane and ethanol extraction is used in production. The equipment has been acquired from leading technology-specific manufacturing

The processing plant follows strict quality, safety, and environmental standards according to our emissions are low making a cleaner choice by all measures.

Supply service to achieve market demand will help us find the Blue Ocean market.

The population of vegetarian is growing continuously because of the importance and advantages of vegetable protein had been proved by medical circles, so the demand quantity of soybean from European and American countries are getting more and more. The increasing demand for the market impelled us to customize the production ur produce soybean consumer’s demand.

Our pride is that we had served and designed production soybean and manufacturing for our customers that are located in Europe, Asia, America, more than 30 countries' customers since 2012. Especially from some specific food manufactures they don't have, soybean the production experience, they not only entrusted to design their soybean production also hope us to supply them the core technologies in soybean processing, know-how and teach them how to make the soybean products. Moreover, we are specific to the local flavor and taste to adjust the machine's parameters, to make sure the taste of soybean are matching their local taste and access to the market rapidly.

This whole, dried beans are nutritional powerhouses that contain all essential amino acids – that is, like meat, fish, and poultry, soybeans are a complete source of protein. To prepare, soak the beans and allow plenty of cooking time. Add cooked beans to soups and stews. Roasted soy nuts are a favorite way to enjoy soybeans.

Organic Non-GMO Project Verified, and Kosher processed in a facility that handles peanuts and processes wheat. NON-GMO Organic Soybean /Soybean

We are top exporters, suppliers, and manufacturers of Premium Quality Food Organic Soybean/ Soya Bean/ Soybeans Seeds.

PROTEIN: 39% Minimum

MOISTURE: 12% Maximum

OIL : 18% Minimum

Origin: South Africa